Name: SRS6648988 - Mycobiota composition (26S gene) of Nebbiolo grape treated with: Spontaneous fermentation_Treated with: Sulphur + Metiram_Fermented in Lab-scale_after 0 days_Replicated_A
Creator: Saket Lab
License: https://www.ncbi.nlm.nih.gov/home/about/policies/

SRS6648988 - Mycobiota composition (26S gene) of Nebbiolo grape treated with: Spontaneous fermentation_Treated with: Sulphur + Metiram_Fermented in Lab-scale_after 0 days_Replicated_A | seqout